Baobab powder infused dark chocolate topped with crystallised Fijian stem ginger.
We’ve teamed our tasty Cornish chocolate with the super fruit baobab to make a gorgeous ginger flavoured dark chocolate bar that’s also good for you (in moderation of course!)
Lovingly handmade especially for us by Kernow Chocolate right here in Cornwall.
Also, the inner bag is made of cellulose (a plant based material) which is biodegradable & compostable!
Chocolate Sauce Source
Cocoa trees originally grew wild in Central and Latin America. The Aztecs and Mayans liked their cocoa brewed up with chillies (the original hot chocolate). Today we tend to like it sweeter.
The cocoa used in our chocolate is sourced ethically from plantations in West Africa focusing on critical aspects such as sustainable cultivation, increasing farmers income and quality of life and striving year on year for higher quality cocoa production.
Ingredients & allergens
Dark Chocolate 88% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), Crystallised Fijian Stem Ginger 10% (ginger, sugar), Baobab Powder 2%.
For allergens see ingredients in bold.
Made in a factory that handles ingredients containing dairy, gluten, egg.
UK standard delivery £5.75 (FREE on orders £50 and over)
Some exceptions may occur; we cannot guarantee free delivery for a small number of postcodes in remote areas of mainland UK. Please view our full delivery and returns for these postcodes.
Most products are dispatched within 1-2 working days of receiving the order. We'll let you know by email when your order has been dispatched.
Your order will normally reach you within 3-4 working days. It may take a little longer in busy periods.
If you decide you do not want your goods for whatever reason, or if you believe your goods to be faulty, please email or phone us within 14 days of delivery to comply for a full refund with no fuss.
For all enquiries please call 01726 818891 or e-mail us: email@example.com.