Colwith Farm Distillery take their award winning dry gin and pitch in fresh rhubarb and ginger root. Then they wait.
Only when their Head Distiller deems it ready, they rack off the fruit and spice then hand bottle this complex gin in individual batches.
Perfect served neat on ice or paired with ginger ale, garnished with a rhubarb stalk.
Colwith Farm Distillery
In 1904 Stafford Matthew Dustow fulfilled his lifelong ambition and bought a quaint little farm nestled in the heart of Cornwall. There he spent the rest of his days growing delicious potatoes in the loamy Cornish soil.
Over 100 years have passed and now Stafford’s great, great grandsons are transforming their finest King Edward potatoes into a premium vodka spirit. Distilled in a tiny copper batch still then blended with mineral water from an aquifer deep beneath the farm.
Please note: this product contains alcohol. By purchasing this product, you confirm that you are 18 years of age or over.
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