Gluten-free food at Eden
You can find out information about our gluten-free food options below, from chargrilled lemon chicken with rice to gluten-free sweet treats. If you have any questions about food options or dietary requirements during your visit, please speak to a member of our team – we’re always happy to help. You can also find out about our vegan and vegetarian food options online.
Beetroot, coconut and roast vegetable stew with a dhal crumb; Cornish sausage with bacon and black-eyed bean casserole; and fish pie with a potato, roasted garlic and chive mash topping. Find out more about the Eden Kitchen.
Here our chefs prepare everything to order, so they can alter any dishes to meet your needs. We have gluten-free pizza bases available upon request, and can also make our pasta dishes gluten-free for you. There are salads and a pannacotta dessert (without the shortbread) to try too! Find out more about the Med Terrace.
'Delicious pizzas – free from gluten, soya, dairy, pinenuts, egg! This is hands down the best restaurant for our allergic family. We LOVE it!' Facebook comment
Snacks and sweet treats
Why not try a baobab smoothie (made with coconut milk) from our Baobab and Rum Bar in the Rainforest Biome? You will also find a range of scrumptious gluten-free cakes in all our cafes.
Sourcing and recycling
We’re proud that over 80% of the money we spend on catering suppliers is spent on businesses in Cornwall and Devon. We use only Cornish meat, dairy and eggs in our on-site cafes – as well as Cornish salad leaves, when they are in season. Find out about our sourcing.
We recycle a lot of our food waste in a huge composter that transforms it into a nitrogen-rich soil enhancer for our gardens.
Please bring your own refillable water bottle to help us cut down on the use of plastics.