Eden Kitchen

Carrot and beetroot fritters, Panko crusted tofu and aubergine as well as our Eden-made vegan soup. Plus, why not add some lattice fries or baked pitta and dips to your meal?  Find out more about the Eden Kitchen

Eden Cantina

Here we serve vegetarian burritos, tacos and nachos, alongside a Central American-style black bean dish with corn on the cob and roasted plantain. Find out more about the Eden Cantina.

The Eden Pasty

Here we have a delicious sweet potato and lentil vegan pasty as well as a vegetarian cheese an onion pasty available, with the option of adding fries to make it a hearty meal! You can also find olive and vegetable wraps, and simple cheese sandwiches at The Eden Pasty.

Coffee House in the Visitor Centre 

Our Coffee House serves up olive and vegetable wraps, cheese and onion pasties, vegan pasties and homemade soup – all of which are veggie-friendly. Find out more about the Coffee House.

Core Café in the Core building

Here we offer marinated tofu in a spinach wrap and our soup of the day, which is always vegetarian. 

Med Terrace

The Med Terrace serves up a range of salads, vegetarian pizzas, vegetable risottos, vegetarian antipasti sharing boards and a black olive and red pesto pasta.

Here our chefs prepare everything to order, so they can alter any dishes to meet your needs. Find out more about the Med Terrace.

Sourcing and recycling

We’re proud that over 80% of the money we spend on catering suppliers is spent on businesses in Cornwall and Devon. We use only Cornish meat, dairy and eggs in our on-site cafes – as well as Cornish salad leaves, when they are in season. Find out about our sourcing.

We recycle a lot of our food waste in a huge composter that transforms it into a nitrogen-rich soil enhancer for our gardens.

Please bring your own refillable water bottle to help us cut down on the use of plastics.