Complex and flavoursome, deceptively light and refreshing, subtle oak smoked aroma, hint of dark chocolate taste with a delicate touch of liquorice on the finish.
Brewed using a blend of six different malts; traditional and pale malts for richness and depth, chocolate and smoked malts for a distinctive flavour, malted oats and roasted barley malt to enhance the finish.
Based on an original Cornish recipe mena dhu means black hill named after the farm that was owned by Walter Hicks, the founder of St Austell Brewery a new generation stout that combines the best of the old with added complexity and refreshment.
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